Yasik 야식 Culture in Korea

 

 

 

 

Yasik 야식 Culture in Korea

 

 

 

 

https://www.etnews.com/20180608000095

 

 

 

Are you familiar with South Korea's late-night food culture, Yasik 야식 ?

 

At nights, when hunger begins to strike, South Korea naturally turns to food delivery apps.

 

"Yasik" pertains to South Korea's culture of indulging in midnight snacks.

 

The literal definition of Yasik is "food consumed during the late hours of the night after dinner."

 

Today, I'd like to recommend the most commonly consumed menu items for late-night yasiks!

 

 

 

 

 

https://v.daum.net/v/8RGbV30gk1

 

 

 

 

1. Chicken 치킨

 

When it comes to late-night snacking, chicken is always a top choice.

 

Whether it's savory seasoned chicken, soy sauce chicken, or crispy fried chicken, the variety and flavors are enticing.

 

 

 

 

 

https://post.naver.com/viewer/postView.nhn?volumeNo=30581963&memberNo=40848952&searchKeyword=%EC%99%B8%EA%B5%AD%EC%9D%B8%20%EC%97%AC%ED%96%89&searchRank=207

 

 

 

2. Pizza 피자

 

Another favorite for late-night cravings is pizza.

 

South Korea offers an array of toppings and crust options, with cheesy crusts and premium ingredients often preferred.

 

You can check out our previous article that tells you variety of Korean pizza brands!

 

 

 

 

https://m.blog.naver.com/PostView.naver?isHttpsRedirect=true&blogId=loving2345&logNo=220603319636

 

 

 

3. Jokbal 족발

 

Jokbal is a popular Korean dish made from pig's trotters that are simmered until tender and served with various dipping sauces.

 

It's a flavorful and hearty dish enjoyed by many in South Korea and beyond.

 

 

 

 

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4. Dakbal 닭발

 

It is a Korean delicacy that consists of spicy chicken feet, known for its unique flavor and chewy texture.

 

It's often seasoned with a spicy sauce and served as a popular dish in Korean cuisine, particularly enjoyed as a spicy and savory snack or appetizer.

 

I especially like the boneless one!

 

 

 

 

https://summerhouse.tistory.com/entry/%EC%97%BD%EB%96%A1-%EB%A9%94%EB%89%B4-%EC%B6%94%EC%B2%9C-%EB%8F%99%EB%8C%80%EB%AC%B8-%EC%97%BD%EA%B8%B0%EB%96%A1%EB%B3%B6%EC%9D%B4-%EC%97%BD%EB%96%A1-%EB%A9%94%EB%89%B4-%EB%A6%AC%EB%B7%B0

 

 

 

 

5. Tteokbokki 떡볶이

 

This is a beloved Korean dish made from cylindrical rice cakes that are stir-fried in a spicy and slightly sweet sauce.

 

It's a popular street food and comfort dish known for its chewy rice cakes and bold flavors.

 

Often accompanied by fish cakes, vegetables, and boiled eggs, tteokbokki offers a delightful combination of textures and tastes that's enjoyed by people of all ages.

 

 

 

 

 

https://dinnerqueen.net/post/73793

 

 

 

6. Ramens 라면

 

Late-night comfort often involves ramen. My favorite collaboration is spicy chicken noodle with mando, which offers a satisfying blend of spicy, savory, and hearty flavors. 

 

 

So, that's the story of Korean yasik culture – a mix of late-night cravings and delicious discoveries.

 

From spicy chicken noodles with mandu that pack a punch to the comforting chewiness of tteokbokki, yasik is more than just food – it's a way of sharing flavors and stories.

 

Yasik captures the heart of Korea's vibrant spirit, inviting everyone to join in this tasty adventure, embracing traditions and new experiences, all wrapped up in the joy of eating together after the sun goes down.

 

 

 

 

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