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Best Korean Chickens Franchises and Their Signature Menu 🍗🍗🍗
Did you realize that Koreans are crazy about fried chicken?
You may already know this if you've seen a lot of Korean TV shows.
Fried chicken is huge in South Korea.
This crispy, flavorful dish has become a cultural phenomenon in Korea,
with countless restaurants and franchises dedicated to serve the best fried chicken in various styles and flavors.
Today, Stay 14 would like to share with you the top 6 Korean Chicken Franchises and their signature menus.
1. Puradak ( 푸라닭 ) - Gochu-mayo ( 고추마요 ), Black allio ( 블랙알리오 ), Toowoomba ( 투움바 )
Fried chicken franchise chain, Puradak, specializes in spicy chicken dishes.
Among them, their popular menu item is the "Gochu-mayo Chicken," which is chicken covered in a spicy sauce made of chili peppers and mayonnaise, offering a spicy flavor and chewy texture.
Their "Black Allio Chicken" is a recently launched menu item that features chicken covered in a creamy sauce made with black beans and garlic.
The combination of creamy sauce and chewy chicken creates a delicious harmony.
Lastly, "Toowoomba Chicken" is one of Puradak signature dishes.
It is made by combining savory soy sauce with chewy chicken, and it is highly popular among customers along with their other menu items.
Puradak captivates many people's taste buds with its diverse menu and flavors.
If you ever get the chance, we highly recommend you visit and try their dishes.
2. BBQ Chicken ( 비비큐치킨 ) - Golden Olive Chicken ( 골든올리브 )
BBQ Chicken's popular signature dish is "Golden Olive Chicken.
It is prepared using a special frying oil made from a blend of olive oil and other vegetable oils.
This frying process will make chicken to gain a crispy texture while maintaining a tender and juicy.
3. Kyochon Chicken ( 교촌치킨 ) - Honey Combo ( 허니콤보)
The Honey Combo is a favorite choice at Kyochon Chicken.
It has their special fried chicken covered in a tasty honey sauce.
The chicken is fried twice, making it crunchy outside and soft inside.
The sweet honey sauce goes well with the savory chicken taste, making it a delicious treat that many people enjoy.
It is strongly recommended to enjoy this food with Yeop tteok!! ( Yupgi topokki 엽기떡볶이 )
4. Goobne Chicken ( 굽네치킨 ) - Crispy Pepper ( 고추바사삭 )
In Goobne, Look no further than Goobne Chicken's Crispy Pepper, one of their standout dishes.
It has slight spiciness of the pepper on the outer layer which perfectly matches with its sauces.
What sets Goobne Chicken apart from traditional fried chicken joints is their oven-roasting technique.
By cooking the chicken this way, they're able to create a less greasy and lower-calorie dish that still packs a satisfying crunch and juicy tenderness.
5. BHC ( 비에이치씨 ) - Prinkle ( 뿌링클 )
The name "Prinkle" is derived from the combination of the words "powder" and "sprinkle," which refers to the special seasoning powder that is sprinkled over the fried chicken.
The Prinkle Chicken is known for its addictive taste, which comes from the combination of the crunchy fried chicken and the unique flavor profile of the Prinkle seasoning.
The seasoning itself has a slightly cheesy, and sweet taste, which pairs wonderfully with the crispy, savory chicken.
6. Gcova ( 지코바 )
"Gcova was the birthplace of the world "Chi-bab ( 치밥 )".
This barbeque-style chicken restaurant called Gcova opened quiet recently.
It is not the usual familiar Korean-style chicken that has crispy friend shells.
However, you will feel the perfect harmony of chicken (Chi) and the rice (Bab).
After enjoying the chicken, putting some white rice into some leftover sauce and chicken.
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